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$29.58
Introducing our "Mexican Cinnamon Crunch" coffee, a medium roast that embodies the vibrant flavors of Mexico. This delightful blend is an exquisite fusion of chocolate, cinnamon, and the refreshing notes of green apple.
Origin and Region: Our beans hail from the captivating landscapes of Mexico, where altitudes range from 900 to 1000 meters, and the earth is infused with the richness of clay minerals. This fertile land is where the magic begins.
Tasting Experience: Prepare your senses for a symphony of flavors. With every sip, you'll be embraced by the allure of chocolate, offering a deep and indulgent experience. The warmth of cinnamon weaves a cozy, familiar feeling, while the green apple undertones add a touch of refreshing zest, making this cup a true sensation for your palate.
Craftsmanship: To preserve the authenticity of Mexican coffee culture, our beans are meticulously processed. They're fully washed, sun-dried, and hold the distinguished certifications of EP (European Preparation) and Organic, reflecting our commitment to quality and sustainability.
"Mexican Cinnamon Crunch" isn't just coffee; it's a journey to the heart of Mexico, where traditions and flavors converge to create a brew that's nothing short of enchanting. Whether you're starting your day or looking for a moment of indulgence, this coffee invites you to savor the essence of Mexico in every aromatic cup. Immerse yourself in the "Cinnamon Crunch" and elevate your coffee experience today.
Certification/Grading: EP, Organic
Roast: Medium
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
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